BIOAYURVEDA Urad dal (Dhuli)

BIOAYURVEDA Urad dal (Dhuli) is a rich source of Omega-3 for a healthy heart and zinc, which promotes overall wellness. Nutrient-rich dhuli urad dal is a major ingredient in North and South Indian cuisine. When mixed with rice and fermented, it enhances the bio-availability of micronutrients manifold. Urad dal helps boost the energy levels in the body and keeps you active. It has been prepared from premium-quality dal, this lentil can be used in cooking various Indian dishes, has a great and nutritious taste, is a rich source of protein for the body, a power-packed lentil that contains nutrients like potassium, calcium, and B-vitamins to keep you healthy.